POULTRY FARMING Forum. COCCILIP against coccidiosis in birds
ATH Company’s
participation in the POULTRY FARMING forum: broiler, layer, turkey — results
At the industry
poultry exhibition, we focused on practical solutions for broilers and layers:
controlling coccidiosis and necrotic enteritis, supporting gut health, and
maintaining stable performance without “harsh chemistry.” At our stand, we
presented phytobiotics, Liptosa starter solutions, and watering programs for
rapid response during stress periods (rehousing, ration changes, heat,
transport).
ATH Company’s
participation
We demonstrated how to
combine feed and liquid tools to:
- reduce Eimeria and
Clostridium pressure;
- protect the mucosa and
increase villus height;
- sustain feed intake,
feed conversion, and uniform weight gain;
- decrease reliance on
coccidiostats and antibiotics.
Expert presentation
Our speaker, Fernando
Aguado from Spain—Doctor of Veterinary Medicine and Technical Specialist for
Eastern Europe and Central Asia at Liptosa—gave a talk titled: “Strategies to
combat outbreaks of coccidiosis and necrotic enteritis without using
coccidiostats.”
Why this matters for
farms
- building margin in
times of price volatility;
- implementing modern
feeding and veterinary approaches (phytobiotics, probiotics/prebiotics);
- biosecurity, litter
management, and stocking density;
- stable performance of
layers (egg production, shell quality) and broilers (FCR, uniformity).
New contacts and
agreements
The exhibition proved
a valuable platform for sharing practical case studies and launching pilot farm
programs. We agreed on on-site audits, tailored protocols, and staff training
sessions.
Looking ahead
ATH Company will continue helping Ukrainian poultry farms implement effective, safe, and economically sound solutions. If you didn’t manage to visit our booth, write to us—we’ll send exhibition materials, protocols, and tailor solutions to your specific conditions.
